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In the West the saint's image changed between the eleventh and twelfth centuries from a rather severe figure to the compassionate children's friend. There his main virtue came to be seen as generosity to children-rooted in the stories of rescuing the desperate maidens with gold for their dowries and of saving three children or schoolboys from an evil fate. Nuns in France began leaving treats on St. Nicholas Eve, December 5th, for the small children of poor families. St. Nicholas' gifts were usually good things to eat: apples, oranges, nuts, and eventually cookies and sweets. The custom quickly spread across Europe and was adopted by both rich and poor. St. Nicholas' example still inspires acts of charity and generosity. St. Nicholas Customs Around the World back to topprint version |
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